Our Cabernet Sauvignon is loaded with aromas of cedar, black currants and plums. And oh, hello, tannins! Youthful fruit, meet blended oak aging. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel. Full-bodied and food-friendly! This wine has a beautiful weighty mouthfeel that's not too much or too little - Goldilocks would love it. This wine is perfect for your BBQ or pasta parties.
WINE SPECS:
Vintage: 2018
Varietal: Cabernet Sauvignon
Appellation: Finger Lakes
Harvest Date: Oct 19, 2018
pH: 3.48
Fermentation: On skins until dry/complete malolactic, Punch caps 3 times/day
Bottling Date: Feb 25, 2020
Residual Sugar: 0.4
Alcohol: 12
Food Pairing Notes: Enjoy with lamb, grilled steaks & robust Italian dishes
Vineyard, Production, & Winemaker Notes: Loaded with aromas of cedar, black currants, and plums. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel. Full-bodied and food-friendly!
Cases Produced: Produced 383 cases
Average Rating: (From 7 Reviews):
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Awesome
From Jill Jensen of Crete, Illinois on .
I was never a heavy red wine drinker however I recently gave up sweet wine and wanted to give this a try. I was so pleasantly surprised how light and wonderful this Cabernet was. I have been trying east coast Cabernets lately and this one is a winner.
Highly Recommended
From Anonymous of Edinboro , Pennsylvania on .
Very enjoyable. As good or better than many California wines.
Delicious
From Jeff Bittner of Albany, New York on .
Very good.
Excellent Cab
From Lynn Schiavone of Allentown, Pennsylvania on .
Just the way it should be, dry and nice lingering flavor
Highly Recommended
From Anonymous of Montgomery, New York on .
One of my favorites!
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The price of this product varies with the quantity of products ordered in the category "Wines"
| Qty | Unit Price |
| 1 - 2 | $16.99 |
| 3 - 5 | $16.99 $16.14 |
| 6 - 11 | $16.99 $15.80 |
| 12 + | $16.99 $15.29 |
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