Our Cabernet Sauvignon is loaded with aromas of cedar, black currants and plums. And oh, hello, tannins! Youthful fruit, meet blended oak aging. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel. Full-bodied and food-friendly! This wine has a beautiful weighty mouthfeel that's not too much or too little - Goldilocks would love it. This wine is perfect for your BBQ or pasta parties.
WINE SPECS:
Vintage:2014
Varietal: Cabernet Sauvignon
Appellation: Finger Lakes
Harvest Date:Oct 28, 2014
pH:3.47
Fermentation:On skins until dry/complete malolactic
Bottling Date: April 28, 2016
Residual Sugar: 0.0
Alcohol:12.4
Food Pairing Notes:Enjoy with lamb, grilled steaks & robust Italian dishes
Vineyard, Production, & Winemaker Notes:Loaded with aromas of cedar, black currants, and plums. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel. Full-bodied and food-friendly!
Cases Produced:Produced 376 cases
Average Rating: (From 1 Review):
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Smooth and bold
From Tracey Gallagher of North East, Maryland on .
I love this wine! It’s so velvetly smooth and bold full body.
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The price of this product varies with the quantity of products ordered in the category "Wines"
| Qty | Unit Price |
| 1 - 2 | $16.99 |
| 3 - 5 | $16.99 $16.14 |
| 6 - 11 | $16.99 $15.80 |
| 12 + | $16.99 $15.29 |
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